Green Tea Pound Cake!

Sister 1 made a fabulous pound cake, and I JUST had to share! It’s a green tea pound cake with a vanilla glaze! The vanilla glaze is very easy and simple to make!

You need:



Powder Sugar/Confectionary Sugar

Vanilla Extract


Mix Powdered sugar/confectionary sugar with milk. Add butter after 3 minutes of stirring. Then keep stirring until thick and it is NOT effortless to stir with spoon. Add vanilla extract/ sister 1 added 1 drop.

Spread the glaze over the green tea pound cake. What i love to do is spread raspberry jam or raspberry puree over the cake 🙂


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s